JD Cooling Group are proud to offer revolutionary fruit storage technology FruitAtmo®. The new interactive controlled atmosphere storage technology is the only system able to control the optimum oxygen set points according to CO2 respiration alone.
Ideal for apples, the new technology revolutionises the storage process for better quality and more natural tasting end-product. FruitAtmo® improves the quality of flesh firmness, acidity and aroma compounds of fruit and makes it less sensitive to bruising and physiological diseases like flesh breakdown, superficial scald and skin spots in Elstar and Golden Delicious varieties. The process reduces fruit respiration and ethylene production resulting in a superior shelf-life after storage.
Furthermore, FruitAtmo® does not require any additional equipment to be integrated into an existing commercial CA-room and will automatically adjust and set oxygen levels without the need for human interaction. Both contributing to significant cost reductions.